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The Food of Spain and Portugal  The Complete Iberian Cuisine, Ortiz, Elisabeth Lambert
1 Ortiz, Elisabeth Lambert The Food of Spain and Portugal The Complete Iberian Cuisine
Slight creasing at head of spine, no other defects to jacket, now protected by fresh mylar sleeve. Book has no defects and appears unread. . A handsome copy. . 8vo 8" - 9" tall. 290 pages. S1 Atheneum 1989 1st Edition. 1st Printing Hardcover Fine in Near Fine dust jacket 30961 
Price: 30.00 USD
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